Last week went pretty well. A little out of order but in the end we made what I’d planned.
Here goes this week – including the weekend that has already passed:)
Sat: Burgers/dogs, cucumber salad, potato salad
Sun: Out – I’m tired of cooking
M: Pasta and sauce (with spaghetti squash)
T: Grilled Pork Chops with Mango salsa
W: Steak and pepper Shish kabobs (prep and marinate the night before)
R: Salmon on the grill with Asparagus or Broccoli
F: Pizza or something out
Sat: Left overs from all the picnics
M: Spinach, sprout, mushroom, chickpea, carrot, edemame
T: Banana sushi
R: Steak salad with shish kabob left overs
I had to laugh – I had a full grocery cart before evening making it past the veggie section of the store. I do 90% of my shopping on the outer walls of the store and at least 60% of that is the veggie section so luckily the rest fit with a little creative placement. We love our fruits and veggies here!