Oct 212010

So I stumbled upon this recipe a few weeks ago over at Scary Mommy and just have to share! It’s so simple –

Mix the ingredients in a food processor :

2 c. ricotta cheese (drain water)
1/2 c. confectioners’ sugar
1/4 tsp. vanilla extract

Hand mix 1/4 c. semi-sweet chocolate chips.

Scary Mommy suggests serving it with cinnamon pita chips. For some odd reason my grocery store didn’t carry those so I had to improvise. I found unfilled piroulines that I worked perfectly! With a little more effort deep fried won tons would work too.

I wish I had pics of it but we ate it too fast:) And if you run out of things to dip, just use a spoon (or in a pinch, your finger!)

Try it this weekend – you won’t be sorry!

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  2 Responses to “Lazy Mamma’s Cannoli…”

  1. Yummy! I’m starting to ease dairy back in, and this is seriously going on my grocery list :)

  2. You can also use Nilla wafers or graham crackers, chocolate grahams…or better yet, Cinnamon Grahams!! I make a cannoli dip and we use animal crackers, too, in a pinch! (ya know, if you’re having a cannoli emergency! LOL!!)

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